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I owe you guys a couple things. I’m going to try and catch up today, because it’s Friday, and really, who wants to sell theatrical lighting on a Friday? Not this guy. So these are buttercream brownies from two weeks ago. The recipe called for you to make buttercream, but I already had a plethora of buttercream in a myriad of colors hogging up the freezer from various projects - hence the pink. GOOD, almond buttercream, not the crappy Wilton recipe. Need to flush that stuff. These brownies might give you a heart attack. You’ve got to keep them cold, so the buttercream doesn’t go squidgey, but hey, a cold brownie works for me. A- for buttercream brownies.
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I owe you guys a couple things. I’m going to try and catch up today, because it’s Friday, and really, who wants to sell theatrical lighting on a Friday? Not this guy. So these are buttercream brownies from two weeks ago. The recipe called for you to make buttercream, but I already had a plethora of buttercream in a myriad of colors hogging up the freezer from various projects - hence the pink. GOOD, almond buttercream, not the crappy Wilton recipe. Need to flush that stuff. These brownies might give you a heart attack. You’ve got to keep them cold, so the buttercream doesn’t go squidgey, but hey, a cold brownie works for me. A- for buttercream brownies.

11 notes

  1. mkrismon reblogged this from bakewithavengeance
  2. rhianathewondrous said: OHHHH, WHAT ARE THESE!!?
  3. palmtreepalmtree said: I don’t know what that is, but I’m pretty certain I want it.
  4. bakewithavengeance posted this
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